Seafood Stir Fry
Alan's of Boscawen
Our restaurant menu offers a wide variety of appetizers, soups, salads and sandwiches. Our dinners include pastas, seafood, stir-fries, fajitas and much more. We also offer "heart healthy" selections. Alan's extensive menu will satisfy everyone.
Calphalon 12-in. Nonstick One Nonstick Flat Bottom Wok with Glass Lid
With your fresh veggies, seafood, oils, spices and this 12-in. wok, a beautiful stir-fry dinner will be yours in a matter of minutes.
The Companion Group 11-in. Nonstick Grilling Wok
Turn veggies, seafood and meats into a stir-fry fiesta on the grill. This round grilling wok features just the right size holes to allow grilled flavor through without losing food to the coals or burner below. High sides let you safely stir and flip.
Organic Dwarf Meyer Lemon ($15 surcharge)
Sweeter and less acidic than Eureka lemons, the full-sized lemons on this dwarf Meyer fruit year-round. Meyer peel and pulp also can be used in cooking to delicately flavor stir-fries, salads, soups and seafood. Terra cotta pot included. Grow indoors or outside.
Dwarf Meyer Lemon in Root of the Earth Bowl ($20 surcharge)
Sweeter and less acidic than Eureka lemons, the full-sized lemons on this dwarf Meyer fruit year-round. Meyer peel and pulp also can be used in cooking to delicately flavor stir-fries, salads, soups and seafood. Terra cotta pot included. Grow indoors or outside.
Bone Suckin' Hot Barbeque Sauce
The hot version of a North Carolina favorite, this Western NC style tomato and vinegar BBQ sauce packs a fiery kick. Use Bone Suckin' Hot BBQ Sauce on everything you grill, including pork, beef, chicken, seafood and even veggies.