Cajun Seafood
Fearless Guide to Grilling
Retail: $14.95 (30% off!)
(Cooking.com Cookbooks)
Delicious recipes for meat, poultry, seafood, wild game, and side dishes using the grill, smoker and turkey fryer. One-of-a-kind Cajun Injector(r) marinade and favorite turkey fryer recipes made famous by Williams. Bonus chapter on robust rubs, sauces, marinades, and dips.
80 Qt. Aluminum Stockpot with Perforated Basket and Lid
The heavy duty Bayou Classic Stockpot is made of commercial strength aluminum featuring a Vented Lid, Heavy Duty Riveted Handles, and Perforated Aluminum Basket. This is the traditional Cajun crawfish pot! Perfect for boiling seafood, clams and vegetables.
42 In. Stainless Steel Stir Paddle
The number one Cajun accessory is the Bayou Classic Stainless Steel Stir Paddle. Use to stir, spoon, and scoop large batches of crawfish and seafood. Use to stir jambalaya, gumbo, stews, and chili.
Dixie's Tavern
We offer the best cuisine available in downtown Greenville! Our menu includes New Orleans classics like fresh seafood, mouth watering BBQ, lots of appetizer choices and old stand-bys like the huge Dixie's burgers and our signature wings! Don't have time for a Cajun visit?
The Old Bay Restaurant
The Old Bay Restaurant is New Jersey's premier New Orleans-style restaurant. Our dinner menu features gourmet French Creole and Cajun cuisine, steaks and seafood.
Fat Catz Louisiana Kitchen
Fat Catz - The best Cajun Food west of Louisiana!You deserve great food. Fat Catz Louisiana Kitchen is committed to bringing you the very best in Gulf Coast seafood with Louisiana flair. The freshest ingredients are used to prepare your meal.